La sélection du chef de cette semaine

Seabream poached in coconut milk, rice and green beans.

Fish

Organic

Beef stew with tomato sauce and potato ecrasée and carrots.

Organic

Beef

Baked cod with tomato coulis, rice and peas.

Fish

Organic

Chicken casserole with rice and broccoli

Organic

Chicken

Lieu jaune au citron et olives and venere rice and choux

Organic

Fish

Chicken casserole Couscous végétarien carottes courgettes et semoule.

Organic

Vegan

Stuffed courgette with tomato coulis and boulgour.

Organic

Vegan

Chicken tagine with dried apricots and quinoa.

Organic

Chicken

Filet de carelé aux agrumes, riz et chou-fleur au poivre

Organic

Fish

Echine de porc grillée yakitori, pak-choi et riz basmati.

Organic

Porc

Vegetarian lasagna

Organic

Vegan

Porc saussage, oignon sauce with purée and stewed cabbage

Organic

Porc

Salmon with miso sauce, spinach and gold millet

Organic

Fish

Vegetarian moussaka

Organic

Vegan